KETO – Naan Flat Bread (Recipe Starter)

starter recipe

Thanks to Headbanger’s Kitchen for their wonderful flatbread recipe. I’ve got a few recipes that use this as the base…so…hang tight! Recipes are coming your way!


14 thoughts on “KETO – Naan Flat Bread (Recipe Starter)”

  1. Nails matching the top – 2 thumbs up:) I LOVE naan, I've never made it fresh before so thanks for the recipe yeahhhhhhhhhhhhhhhhhhhhhhhhhhhhhhh!!!

  2. I think I might make this today! Thanks for showing us the process!!
    I love the Press and Seal! I also use it when I paint. It's great for masking off odd shaped things!

  3. Can't wait to see all the recipes you make with this bread. I am pretty sure your hubby has a happy tummy you always making great yummy things. I can't believe you are not a baker you cook so good.

  4. Hi! You mentioned that you found the psyllium husk at Sprouts Market. What section did you find it in?
    I would love to try this recipe!

  5. I used my TORTILLA PRESS!! Worked like a charm! Prefect nann bread!! I covered my press before I start with my press and seal!! Used parchment paper squares and put on both sides of dough ball and then squished the ball!! Presto perfect round thin circle, then cook on my flat cast iron skillet!! Yum!! ( no rolling pin). Have fun!! I checked on Amazon and u can get a tortilla press for less than 15.00. I bought mine at HEB like 20 yrs ago for around 5.00. Do NOT need a fancy tortilla press!!

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