Tonkatsu (deep fried pork) Recipe – Japanese Cooking 101


This video will show you how to make delicious Pork Tonkatsu (deep fried pork) right at home!

Full recipe here:
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40 thoughts on “Tonkatsu (deep fried pork) Recipe – Japanese Cooking 101”

  1. I'm making かつカレー tonight for my roomates ! I really miss japanese food these days (I was there for one year) , and your channel is perfect ! Thank you (^ν^)

  2. oh my god thank you i just found you and this is my first time seeing your videos ive been wanting to try the japanese foods cooking wise but i'd rather try them from someone that cooks it before i try to cook it

  3. امحق ? اكلكم اكثر اكلاتكم تعتمد على الخنزير طحتو من عيني والله ? لا حول ولا قوة الا بالله ?

  4. For Tonkatsu sauce I can never find it in our local Asian market or local grocery store so i usually use ketchup,oyster sauce,lemon juice,and worcestershire sauce does anyone know if maybe it would be the same as they said how to make in the video??

  5. I have spent months studying paleo resources and found an awesome resource at Paleo Secret Blueprint (check it out on google)

  6. I've never really cooked,but I was very interested to try and make this dish on my own. I suprised my girlfriend with this for dinner tonight and it went well! This was easy to follow and fun. Thank you!

  7. The best thing I had in Japan was easily Katsu pork cutlet with a fried egg in a soba broth, why do train stations have the best eats?!

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