(PP) Contains product placement. We’ve teamed up with LV= Insurance to bring you a classic kitchen tip every Saturday for the next 6 weeks. Cooking pasta is as easy as boiling water, but cooking it perfectly requires a little more knowledge. The Godfather of Italian cuisine, Gennaro Contaldo, shares his expert tips to guarantee spaghetti that’s more al dente than al don’te.
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Links from the video:
Pesto Pronto | 90 Second Pasta Sauce |
Yorkshire Puddings | Jamie Oliver |
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